This garlic shrimp stir fry comes together in 20 minutes. It’s loaded with bold flavor, hearty veggies, and fresh shrimp.
I found shrimp on sale a few weeks ago and decided to stock the freezer. When shrimp goes on sale, you stock up. It’s one of my many grocery store rules. The same goes for butter, chocolate chips, and flour. Get while the gettin’ is good.
I bought something like 4 bags of shrimp. That’s a lot of shrimp, but it goes fast in our house. Needless to say, I’ve been whipping up recipes that incorporate shrimp.
Stir fry is a weeknight staple in our house. It requires very little effort–a little slicing and dicing–and comes together in under 30 minutes. My rule of thumb for making weeknight meals is it has to be fast and tasty. There’s no compromising; it must be both easy to make and absolutely delicious.