The Messy Baker Blog

Gluten-Free Lemonade Dip ~ #SundaySupper

Happy Sunday!

The weather has been beautiful this week. The temperature has been in the 70’s with a light breeze. The sky a bright, vibrant blue dotted with big puffy marshmallow clouds. I know that this weather won’t last forever, but I’m enjoying it while it’s here.

Speaking of marshmallows, I made a gluten-free lemonade dip for this week’s Free For All #SundaySupper. We’re celebrating all things sugar-free, nut-free, dairy-free, gluten-free, and fat-free today.

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I’ve never actually made anything gluten-free, so I decided to give it a go. Honestly, I wasn’t too familiar with the term gluten-free until I did some research for this post. I found that gluten-free recipes and blogs are making an appearance all over the Internet. If you require a gluten-free diet, the Internet has you covered. There are several blogs dedicated to gluten-free recipes.

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What is gluten? Good question.

Gluten is a protein composite found in foods processed from wheat, barley, and rye. It contributes to the elasticity of the dough and its ability to rise and keep its shape.

A gluten-free diet is a diet that excludes any food or food products containing gluten. Most people diagnosed with celiac disease follow a gluten-free regimen.

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The idea for this recipe derived from the lemonade dip that my girlfriend made and brought to the ocean while we were on vacation. I was addicted after the first bite. Once she told me how easy it was to make, I knew I had to recreate it. She used the Tastefully Simple lemonade mix. I love Tastefully Simple products, but they’re not always readily available, so I decided to create my own recipe using ingredients conveniently found at your local grocery store.

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One bite is all it takes to become addicted to this creamy dip. I used a combination of Crystal Light lemonade mix, lemon juice, and lemon zest to achieve a deep lemon flavor.

I like my lemonade tart, so I only added 3 tablespoons of powdered sugar. If you like a sweeter dip, feel free to add an additional tablespoon.

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This dip took me 5 minutes to prepare, from start to finish. It’s so simple to throw together.

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Enjoy!

Check out the other “Free for All” recipes:

Breakfast

  • Dairy, Egg, Gluten, Nut & Soy Free Brown Rice Breakfast Pudding by girlichef
  • Dairy & Nut and Sugar Free Blueberry Tangerine Muffins by Vintage Kitchen
  • Dairy, Egg, Gluten, Nut, and Soy Free Homemade Mango Jam Recipe by Masala Herb

Main Courses

Sides
Breads

Treats

Drinks

4.8 from 4 reviews
Gluten-Free Lemonade Dip
 
Prep time
Total time
 
Author:
Recipe type: Dip, Dessert
Ingredients
  • 8 oz. cream cheese, softened
  • 2 tsp. Crystal Light lemonade mix
  • 3-4 tbs. powdered sugar
  • 1 cup marshmallow fluff
  • 1 tsp. lemon zest
  • 2 tsp. fresh lemon juice
Instructions
  1. In a bowl, add cream cheese, lemonade mix, and powdered sugar. Using a handheld mixer, whisk until smooth.
  2. Whisk in the lemon zest and lemon juice.
  3. Fold in the marshmallow fluff.
  4. Place in the refrigerator for 1-2 hours to set up.

Be sure to come back on Sunday for all the amazing “Free For All” recipes! We would love to have you join our Twitter #SundaySupper chat party starting at 7:00 pm EST. Follow the #SundaySupper hashtag throughout the day to see the amazing recipes. We look forward to having you. To join, all you need to do is follow the #SundaySupper hashtag. Don’t forget to check out our #SundaySupper Pinterest board for more delicious recipes and photos.

   

54 Responses to “Gluten-Free Lemonade Dip ~ #SundaySupper”

  1. #
    1
    CCU — June 9, 2013 at 4:59 am

    This dip screams summer to me my friend, simply gorgeous :D

    Cheers
    CCU

    Reply

  2. #
    2
    shannon @ a periodic table — June 9, 2013 at 6:05 am

    That’s so nice that you guys did a gluten free week for sunday supper! I’m trying to learn more about it/bake more GF things, but it’s not always easy to do. This looks FABULOUS: i mean, it’s lemon DIP. so now i don’t have to embarass myself by just indiscrimiately dipping things in lemon curd anymore and pretending like THAT is “dip”. This feels much more appropriate.

    Reply

  3. #
    3
    Jen @JuanitasCocina — June 9, 2013 at 8:07 am

    You had me at lemon. :D

    Reply

  4. #
    4
    Renee — June 9, 2013 at 8:10 am

    I can see a whole lot of fruit trays getting even better with the addition of this fabulous dip! How perfect for summer too.

    Reply

  5. #
    5
    Kayle (The Cooking Actress) — June 9, 2013 at 8:31 am

    OMG this is SO incredibly easy and SO incredibly summery!

    Reply

  6. #
    6
    Paula @ Vintage Kitchen Notes — June 9, 2013 at 9:43 am

    This is a great dip for a picnic! Very summery

    Reply

  7. #
    7
    Helene D'souza — June 9, 2013 at 9:51 am

    That would be excellent for a get together with our friends. I am so into lemon flavors these days.

    Reply

  8. #
    8
    Amanda @ MarocMama — June 9, 2013 at 10:49 am

    You had me at lemon. This is my kind of dip!

    Reply

  9. #
    9
    Anna @ Crunchy Creamy Sweet — June 9, 2013 at 11:08 am

    Fabulous looking dip! I love the idea of dipping berries in it!

    Reply

  10. #
    10
    Andrea (From the Bookshelf) — June 9, 2013 at 11:47 am

    Looks fabulous! My kids will love this!

    Reply

  11. #
    11
    Bea — June 9, 2013 at 12:27 pm

    This looks like the perfect, lemony treat! Thank you so much for sharing :)

    Reply

  12. #
    12
    sunithi — June 9, 2013 at 1:24 pm

    Lovely ! So light & refreshing ! My kids would love this. Pinning so I can make it. Perfect for the summer ! Lovely pics Jen !

    Reply

  13. #
    13
    Diana @GourmetDrizzles — June 9, 2013 at 1:48 pm

    Marshmallow fluff, lemons and cream cheese… oh yum!!! What a great recipe, and thanks for such a fun and educational post!

    Reply

  14. #
    14
    Wendy (The Weekend Gourmet) — June 9, 2013 at 4:53 pm

    I could sit with a spoon and eat this all by myself…I adore lemon!!

    Reply

  15. #
    15
    Carla — June 9, 2013 at 5:47 pm

    The tarter, the better! I love this lemonade dip and can’t wait to make it. I may even stir in some fresh strawberries or raspberries.

    Reply

  16. #
    16
    kathia Rodriguez — June 9, 2013 at 6:08 pm

    Love it!

    Reply

  17. #
    17
    Sarah — June 9, 2013 at 6:38 pm

    LEMONADE dip?? Oh my, yes please!

    Reply

  18. #
    18
    Jennifer @ Peanut Butter and Peppers — June 9, 2013 at 10:15 pm

    What a great idea! Love the dip and it’s perfect for fruit and cookie dipping!!

    Reply

  19. #
    19
    The Ninja Baker — June 9, 2013 at 10:59 pm

    Yum-m-my! I may be using your cheery, lemony dip in between cookies =) Thank you for the recipe, Jennie.

    Reply

  20. #
    20
    Jessica@AKitchenAddiction — June 10, 2013 at 8:51 am

    What a refreshing dip for summer! Love it!

    Reply

  21. #
    21
    Jane's Adventures in Dinner — June 10, 2013 at 9:41 am

    Oh my! Small one would go bananas for this!

    Reply

  22. #
    22
    Soni — June 10, 2013 at 10:23 am

    Oh this looks like a great idea for summer parties!Love the lemonade flavor and I’m sure my kids will go crazy for it :)

    Reply

  23. #
    23
    Family Foodie — June 10, 2013 at 12:47 pm

    This dip is perfect for summer and fruit dipping! Looks fabulous.

    Reply

  24. #
    24
    Stacy | Wicked Good Kitchen — June 10, 2013 at 7:31 pm

    Perfect lemony fruit dip for summer, girl! Thanks for sharing! xo

    Reply

  25. #
    25
    Katrina @ In Katrina's Kitchen — June 10, 2013 at 8:13 pm

    Whoa! That dip looks fab- and I’m in love with that cute bowl :)

    Reply

  26. #
    26
    Grabandgorecipes — June 10, 2013 at 10:06 pm

    Looks Delicious!

    Reply

  27. #
    27
    Stephanie @ Eat. Drink. Love. — June 11, 2013 at 1:30 am

    Lemonade dip?! This is fantastic!

    Reply

  28. #
    28
    Anita at Hungry Couple — June 11, 2013 at 9:19 am

    I don’t worry about gluten but who cares when the dip looks so delicious!

    Reply

  29. #
    29
    Terra — June 12, 2013 at 9:25 pm

    What a fun refreshing dip, so perfect for a pool party on a warm day! I need to start working with marshmallow fluff, it sounds like such a fun addition to almost anything:-) I wish it was 70 too, we finally hit 90 with fun humidity….ahhhh, summer in the south:-) Hugs, Terra

    Reply

  30. #
    30
    Laura | Small Wallet, Big Appetite — June 13, 2013 at 6:12 am

    Oh my goodness my marshmallow fluff obsessed sister-in-law needs to see this recipe. Looks amazing.

    Reply

  31. #
    31
    Cindys Recipes and Writings — June 14, 2013 at 7:51 am

    Fruit dips are great for summer, Jennie thanks for sharing!

    Reply

  32. #
    32
    Nancy @ gottagetbaked — June 14, 2013 at 2:34 pm

    Your photos are gorgeous, Jennie! And I want to eat this dip with a spoon. None of that pesky healthy fruit needed ;)

    Reply

  33. #
    33
    TheGirl — October 27, 2013 at 10:37 am

    Wow, so I’ve read a couple recipes on this blog, and I think you found one more person to join the messy kitchen!

    Reply

    • Jennie replied October 27th, 2013 at 5:31 pm

      Hi! Thank you so much for visiting. I’m so happy to hear that you like what you see. There’s always room in this messy kitchen.

      Reply

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